Keto Coconut and Chocolate fudge



These coconut and chocolate fudge are just like a dream come true for anyone on keto or doing low carb.This is an great recipe and make use of minimum ingredients so that they can be made with ease without any hassle.


INGREDIENTS

Coconut Oil  -  2 Tablespoon
Unsweetened Coconut Flakes - 2 Tablespoon
Sweetener - According to taste 
Dark chocolate  - 2 Tablespoon


Carbs Break down



Unsweetened Coconut Flakes  -  1 net carbs       

Dark Chocolate                       -  3 net carbs

Coconut Oil  -                             0 carbs
Sweetener -                                 0 carbs

Total net carbs                          = 4  (For 8 Pieces)


So that means 1  Coconut and Chocolate fudge will have only 0.5 carbs.So that  makes for an excellent treat.I have used Lindtt Dark chocolate as it is low in carbs.You can use any low carb dark chocolate of your choice.




Take the coconut oil in a bowl
 



Add coconut Flakes and mix well.You can adjust the quantity of the coconut flakes according to the consistency you want.




It should look somewhat like shown in the above picture



Add any sweetener of your choice according to your taste.I have added stevia...



Take a cookie mould/ chocolate mould or a Ice tray from your refrigerator and fill half with the coconut mix and keep in the freezer for 10 minutes to set.





Now take melted dark chocolate and add on the top of coconut mix
and again keep it in the freezer.After 10 minutes take the tray out from the freezer and invert it and tap on a tray to take out the coconut chocolate fudges 

 
 


Yummy keto/Low carb coconut and chocolate fudge is ready to eat.You can store it the freezer for 15- 20 days  and eat whenever you wish to.I m sure everyone around will love them.